Orange Cream Cheesecake Mix

INGREDIENTS: Erythritol, Whipping agent (vegetable oil, propylene glycol esters of fatty acids, sodium caseinate, acetylated monoglycerides, dipotassium phosphate, cellulose, mono and diglycerides), Bakers Cheese (nonfat dry milk, lactic acid, cultures), Cream cheese powder (cheese, sodium caseinate, disodium phosphate, BHA), Sour cream powder (sour cream, cultured nonfat milk, citric acid, tocopherols, ascorbyl palmitate), Modified starch, Carrageenan gum, Tetrasodium pyrophosphate, Orange juice flavor, Cream cheese flavor, Citric acid, Butter vanilla flavor, Sucralose, Acesulfame potassium, FD&C Yellow #5, FD&C Red #40.

ALLERGENS: Milk. Produced in a facility that processes eggs and wheat.

PACKAGING: 11 oz. package ~ 2 - 9" pie pans - 18 slices per pack ~ 216 servings per case