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Fall 2013 Newsletter

Posted by Victoria Lamberth on 9/25/2013 to Newsletters




In the Kitchen With American Quality Foods
"Smart Desserts for a Healthier World"
Fall 2013
Fall Into Healthy
Fall Into Healthy
More Ways to Have a Healthy Fall

American Quality Foods is making it easier than ever to bake up healthy and delicious desserts this fall!  


From our new Gluten Free Cake, Cookie, and Brownie Mixes to our popular Pumpkin Chiffon Cheesecake Mix and Easy Crisp Topping, you can create a menu that will warm hearts and satisfy your customers' demands.

To learn more about our featured fall products, click here. 

 

Gluten Free
Education Corner
Your Guide to Gluten Free 
With the introduction of Gluten Free Cakes, Cookies, and Brownie Mixes, many of our customers are asking, "How do I bake gluten free in my commercial kitchen?" Click here to read our quick tips to control gluten cross-contamination.
 

Apple Walnut Cake
Apple Walnut Cake
Featured Recipe
Apple Walnut Cake  
Jump into fall with a slice of our warm Apple Walnut Cake made with fresh apples, cinnamon and our Yellow or Vanilla Cake Mix. Click here
for our easy-to-make recipe.

 

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American Quality Foods | 800-348-7416 www.americanqualityfoods.com
353 Banner Farm Rd
Mills River, NC 28759
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