Chocolate Buttercreme Frosting

reduced calorie, reduced fat, low cholesterol, low sodium
Chocolate Buttercreme Frosting

INGREDIENTS: Maltodextrin, Modified starch, Cocoa, Soybean oil shortening powder, Milk protein concentrate, Nonfat dry milk, Lactose, Fructose, Emulsifier (contains: mono and diglycerides, nonfat dry milk, wheat starch), Chocolate Flavor, Sucralose.

ALLERGENS: Milk, Wheat. Produced in a facility that processes eggs.

 

PACKAGING: 10.7 oz. package ~ 32 - .5 oz servings - yields 2 1/2 cups per pack ~ 384 - .5 oz.  servings per case

Chocolate Buttercreme Frosting
  • Total Carbohydrates 7g
  • Dietary Fiber 0g
  • Sugar Alcohols 0g
  • Net Carbohydrates 7g
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