Rich and flavorful, our Chocolate Cake mixes allows chocolate lovers to have healthier, diabetic-friendly desserts. Simple to make—just add water and bake.
Enriched Flour Bleached (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Maltodextrin, Polydextrose, Whole Dried Eggs, Erythritol, Nonfat Dry Milk, Shortening (Soybean Oil, Canola Oil, Mono & Diglycerides), Cocoa (processed with alkali), Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Monocalcium Phosphate), Cellulose, Caramel Color, Natural and Artificial Chocolate Flavor, Emulsifier (Mono and Diglycerides, Nonfat Milk, Modified Corn Starch), Natural and Artificial Cappuccino Flavor, Natural Vanilla Flavor, Salt, Xanthan Gum, Sucralose.
